The food we eat is contributing to the rise of superbugs, report suggests
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April 16, 20215 min read, 1019 words

The food we eat is contributing to the rise of superbugs, report suggestsThe food we eat is contributing to the rise of superbugs, report suggests

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Published: April 16, 2021  |  5 min read, 1019 words
ShareResearchers have detected the building blocks of superbugs—bacteria resistant to the antibiotics used to fight them—in the environment near large factory farms in the United States.An investigation conducted by global animal welfare non-profit (WAP) identified what are known...
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