Will Baltimore’s Little Italy survive the coronavirus? Here’s how some restaurants are coping.
U.S.
April 29, 20208 min read, 1626 words

Will Baltimore’s Little Italy survive the coronavirus? Here’s how some restaurants are coping.Will Baltimore’s Little Italy survive the coronavirus? Here’s how some restaurants are coping.

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Published: April 29, 2020  |  8 min read, 1626 words
Ray Alcaraz has been eating well during the pandemic. Homemade ravioli at Chiapparelli’s, the meatballs from Joe Benny’s, lemony veal piccata from Aldo’s, and of course, cannoli from Vaccaro’s: Alcaraz, who grew up in Little Italy, is on a one-man mission to patronize the neighbo...
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